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In traditional Chinese culture, the “Leap Month” (or “Intercalary Month”) is far more than a calendar adjustment—it’s a bridge connecting astronomy, agriculture, and cultural traditions. For those curious about this special time, let’s break down what it is, why it exists, and what it means to Chinese people. What is…

If there’s one universal language among children, it’s the joy of hide-and-seek. From a bustling street in Tokyo to a quiet village in Kenya, you’ll find kids giggling as they dart behind trees, cover their eyes counting, or gasp when a “hidden” friend pops out. But why does this simple…

As the most important traditional festival in China, Chinese New Year (also known as Spring Festival) carries thousands of years of cultural heritage and meaningful traditions. Among all customs, one question often arises: Why do we eat dumplings on New Year’s Eve instead of other foods? Let’s explore the stories…

In recent years, a concerning phenomenon has emerged: cancer, traditionally considered a disease of the elderly, is increasingly affecting younger individuals. This shift has significant implications for public health, as it not only impacts the lives of young patients but also challenges our understanding of cancer’s causes and prevention. The…

In recent years, the term “zhuliren” (which means principal) has become increasingly popular among business owners in China. Whether it’s a cozy coffee shop on the corner, a trendy clothing store in the shopping district, or a charming eatery in a bustling alley, many owners prefer to call themselves “zhuliren”.…